I'm a Minnesotan that loves to cook. I'm on a quest to become a great cook. In this space, I mostly share my recipes and review recipes I've tried.
If I had to choose one cuisine to eat for the rest of my life, it would be Mexican. If I had to choose one food, it would be chips and salsa.
I would die without Greek yogurt. I go through at least 3 32-oz. containers a week. I prefer quark, but it's hard to get in the U.S.
My boyfriend taught me to appreciate rare steak and I've never looked back. I don't understand how I used to enjoy well-done meat.
I prefer salty to sweet.
I'll eat almost anything once.
I drink my coffee black or with milk only.
I've made a lot of disastrous meals, but I've learned something every time.
I drink copious amounts of wine.
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